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Hibiscus lemongrass tea is a herbal tea made as an infusion from crimson or deep magenta-colored calyces (sepals) of the roselle, Hibiscus sabdariffa flower blends with Cymbopogon, also known as lemongrass. It is consumed both hot and cold. It has a tart, cranberry-like flavor.Benefits: It is rich in antioxidants and may be linked to several health benefits, including increased weight loss, better blood sugar control, and improved hair and skin health. It’s also versatile so it’s very good to add to the diet. A low-on caffeine drink with a floral and sweet taste! If consumed regularly, Enjoy the goodness of Hibiscus, which relieves high blood pressure and high cholesterol, curing liver disease. Lemongrass alleviates pain, swelling, and menstrual cramps while licorice has antioxidant properties. Lemongrass contains quercetin, a flavonoid known for having antioxidant and anti-inflammatory benefits. Quercetin reduces inflammation, which inhibits cancer cell growth and prevents heart disease. Lemongrass is used in Africa as a treatment for coronary heart disease.Type –Hibiscus and lemongrassBlend – Floral with the whole leafRegion– DarjeelingSeason– SecondGrade– SFTGFOP.Caffeine Level– LowIngredients– Hibiscus, Lemongrass, LicoriceAllergen Information – Packed in a facility that processes nuts.Water temperature– 80-85 °CBrewing Time– 3 minsKey points:Full of Antioxidants, Original Aroma and FlavourNatural Ingredients and ExtractsFinest Quality TeaWhole Leaf Teas OnlyMaximum Health BenefitsBEST SAVOURED WITHTo be consumed plain. Can add honey or sugar in moderate quantity.Best enjoyed with pastries, cake or sweet biscuits.